Thursday, December 24, 2009
Friday, December 11, 2009
Alfa Vision Insurance Co
MY FIRST HOUSE OF GINGER SALAD
Well then, this Christmas I met my pleasure to make a gingerbread house. I have been delighted, amazed at the result. It is very easy but requires a good bit of dedication. However, it is something extremely fun and I think children will love.
Had it not been for Mrs. Peggy FM me for spending my mold, I think I had never animated. This house is dedicated to you ... Thanks:)
Had it not been for Mrs. Peggy FM me for spending my mold, I think I had never animated. This house is dedicated to you ... Thanks:)
The house is hollow and is made of gingerbread. All of the candies and sweets are stuck with real icing.
do
Who does not anyone would want to be Hansel and Gretel? ;)
A kiss.
A kiss.
Monday, December 7, 2009
My Penis Head Is Yelloish
GET A CAPRICE
I had some left the blog because I have been busy working. It occurred to me to put a Christmas bazaar at home baker and well, do not tell them the work that has been, but the satisfaction of seeing the result of all the effort and the pleasure with which people visit me, is comforting. I hope to upload photos next week.
This time I want to share the recipe for a salad that I prepared a few weeks ago and today we went back to eating at home. The name came to me and the truth is that it is very rich. It's super-nutritious, filling and fat free. I hope you like it.
This time I want to share the recipe for a salad that I prepared a few weeks ago and today we went back to eating at home. The name came to me and the truth is that it is very rich. It's super-nutritious, filling and fat free. I hope you like it.
CAPRICE SALAD
Serves 4
Ingredients 4 chicken breast steaks
salt and pepper to taste oregano and dried thyme
the taste
green salad to taste (I used one that is already ready and brings romaine, Roman, bleeding, arugula, etc.).
melon balls light ranch dressing to taste
Preparation
1. Place the steaks previously with salt, pepper, oregano and thyme in a nonstick skillet (no oil) until tender and lightly browned. Book.
2. Prepare each of the plates of diners (4) a salad with melon balls.
3. Putting up each chicken breast into strips.
4. Putting up a bit of seasoning.
5. Serve.
Serves 4
Ingredients 4 chicken breast steaks
salt and pepper to taste oregano and dried thyme
the taste
green salad to taste (I used one that is already ready and brings romaine, Roman, bleeding, arugula, etc.).
melon balls light ranch dressing to taste
Preparation
1. Place the steaks previously with salt, pepper, oregano and thyme in a nonstick skillet (no oil) until tender and lightly browned. Book.
2. Prepare each of the plates of diners (4) a salad with melon balls.
3. Putting up each chicken breast into strips.
4. Putting up a bit of seasoning.
5. Serve.
White Cm Late Pregnancy
AIG! Dacquoise
Yay!
My AIG came from last week ... Beginning the month with the news that I was expecting a little package in the mail ... Well, as I saw the box from America I immediately imagined my AIG was Amalia's blog "Family Recipes" ... And yes!
I was delighted with the goodies: a towel and a "do not burn" (to get things hot) Christmas ... Prettiest!. And I loved a set of oriental food, beautiful! And here I had never seen besides I had nothing alike. And a nice card written by my new friend. Amalia, thank you, I send a big kiss and promise to release pretty soon my gifts.
Besitos.
My AIG came from last week ... Beginning the month with the news that I was expecting a little package in the mail ... Well, as I saw the box from America I immediately imagined my AIG was Amalia's blog "Family Recipes" ... And yes!
I was delighted with the goodies: a towel and a "do not burn" (to get things hot) Christmas ... Prettiest!. And I loved a set of oriental food, beautiful! And here I had never seen besides I had nothing alike. And a nice card written by my new friend. Amalia, thank you, I send a big kiss and promise to release pretty soon my gifts.
Besitos.
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